We are celebrating the best of the month by cooking up some seriously awesome food! We start with Cinco de Mayo. Sprouting Chefs will make Homemade Tortillas for Pulled Chicken Tacos. Next, it’s on to Mother’s Day, we’ll teach the kids how to make Pancake Muffins and Fruit Salad..a special breakfast for them to make for their hardworking moms on their special day. We’ll round out the class with Sloppy Cheeseburger Sliders and Buffalo Chicken dip..the perfect apps to make for Race Day!
*Class meets Wednesday 5/8, 5/15, 5/22
*ALL Tween classes require the purchase of a cut glove. This is a ONE time, $8 purchase that is kept by the student to continue their knife skill work at home and can be brought to future classes. It is machine washable. Please be prepared to bring your $8 card payment or exact cash (we do not have a register with change) to purchase this item if your child is 9 years or older and at the time you register for this class. For Parent’s Night Out classes where Junior and Tweens are combined, Junior Sprouts (ages 6-8) will use safety knives and Tweens (ages 9-13) will use real knives*
Purchase Spaces For This Class
Bookings are closed for this event.
May 08, 2019 - May 22, 2019
6:00 pm - 7:30 pm